When I think of our wine, our vineyards, our land I really think that love can do anything. Everyday when I walk around my vineyards breathing the scents, feeling the emotions of my origins I remember to myself why I chose to devote my life to this passion. As a gift, each season Nature gives me back marvellous golden bunches of grapes. Then closing my eyes and tasting all the magic of our Prosecco, I still think of love...
Le Prosecco of Valdobbiadene-Conegliano is produced according to a strict protocol which guarantees unicity and authenticity thanks to an old tradition which still maintains a specific and unique identity.
"Tranquillo" (steady), "Frizzante" or "Spumante" (sparkly) the Prosecco DOC of Conegliano is identified by straw pale yellow colour, moderate body density, unique fruity and floral fragrance. These are some peculiarities of some of our wines.
We pointed out our attention on the Prosecco Spumante Extra Dry
Prosecco Spumante Extra Dry
This is "classic" Prosecco, the version that combines the aroma of other varieties with a taste enhanced by fine bubbles.
straw-yellow colour, excellent body, dry and fruity taste with fresh flavour. Held gently on the palate, the wine is smooth and, at the same time, dry by virtue of its notable acidity, and all the enjoyable sensations and harmonies to which it treats the drinker will grow sip by sip.
It's hard to beat the experience of sipping bubbles in an atmosphere of refinement and leisure, especially in the evening by the side of a pool, and extra-dry Prosecco di Conegliano does indeed make an excellent aperitif.
It also goes exceptionally well with pulse soups and seafood, pasta with delicate meat sauces, fresh cheeses and white meats, bringing out their flavours. Serve at 8-10° C, alcohol content 11%.
In a cool place out of sunlight and away from sources of heat